What are the pros? Taste, yield, long production
What are the cons? tops cracked but who cares?
I grew 20 varieties of 40 tomato plants this year in my garden. I will admit, I wanted the Italian varieties to be my favorites, but this tomato was so flavorful and prolific that it won top honors this year in our taste tests. Of the smaller varieties, only black cherry beat it out for taste. I grew 3 plants and all 3 produced huge amounts of fruit. We have gallons frozen whole to use in soups this winter. My plants produced somewhat smaller sized tomatoes but that could be due to the fact that I didn't continue fertilizing the garden regularly once the plants came into full production. They were still triple the size of the Italian varieties though. And I like this size much better than a cherry tomato. We found this to be a great multipurpose tomato and will continue to grow this in the future.
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