What are the pros? Heavy producer, great sauce
What are the cons? Not wilt-resistant
Like many others, I loved growing Amish Pastes, especially after fighting blossom end rot with San Marzanos for so long. The Amish Pastes grew like gangbusters, hardly any BER, and produced very heavily early in the season, before being the first to give in to what turned out to be fusarium wilt. I grew these for another friend, who did not have wilt, and he praised them as well for productivity, lack of BER, and the great sauce they make.
Would you recommend this product to a friend?