(Cucumis melo) Light-green, mild-tasting, deeply ribbed fruits. The elongated fruits yield uniform, easily digestible, fluted slices. They are apt to twist and coil growing on the ground, but develop nice and straight when hanging from a trellis. Fruits reach 24 inches long, best harvested at about 18 inches. The classic Armenian “Cucumber” which is actually a melon genetically.