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Arroz con Pollo Pepper web Enlarge View
Arroz con Pollo Pepper web
 
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Arroz Con Pollo Pepper (25 seeds) (PP169) $2.50
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Arroz Con Pollo Pepper

         
 
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80 days. Originated in eastern Cuba. Another Caribbean “seasoning pepper!” Looks like a habanero but remove the seeds and there is no heat, just delicious flavor. Two or three will season a whole quart of dry beans when cooked. Plants have high yields, best harvested orange to red. For an authentic Cuban recipe, sautee with onion, garlic, annato, and add with fresh chopped cilantro to a pot of beans.

 
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