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Arroz con Pollo Pepper web Enlarge View
Arroz con Pollo Pepper web
  • Arroz Con Pollo Pepper
  • Arroz con Pollo Pepper web
 
  • Arroz Con Pollo Pepper
  • Arroz con Pollo Pepper web

Product Quantity Price
Arroz Con Pollo Pepper (25 seeds) (PP169) $3.00

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Arroz Con Pollo Pepper

         
 
16 Reviews | Write a Review
 
 
80 days. Originated in eastern Cuba. Another Caribbean “seasoning pepper!” Looks like a habanero but remove the seeds and there is no heat, just delicious flavor. Two or three will season a whole quart of dry beans when cooked. Plants have high yields, best harvested orange to red. For an authentic Cuban recipe, sautee with onion, garlic, annato, and add with fresh chopped cilantro to a pot of beans.
 
Arroz Con Pollo Pepper
Overall Rating:
         
4.5
 
 
Number of Reviews: 16
Easy to Grow 4.0
EarlyMaturity 2.5

87.5% would recommend this item to a friend.

 
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2 out of 2 people found the following review helpful:

Nickname:
artsiannie
Location:
Louisville, KY, United States
Date:
December 19, 2016
          5.0
 
Arroz Con Pollo
Easy to Grow 4.0
EarlyMaturity 3.0
 

What are the pros? Sweet aromatic flavor

What are the cons? tall and lanky

Review:

We love this pepper. It is fragrant and flavorful. We dried it and have it in jars crumble into dishes through the year. They take a LLLLOOOONNNNGGGGGGG time to get going, so if you aren't in the south with a long season start them super early in a larger container. When it does warm up then they take off like OKRA and keep going until frost. The first waves of peppers were small, but after spraying with kelp and fish for the final wave it was blooms galore. I sprayed once more and the final fruiting was so heavy the plants were flopping over on the ground they were so heavy with long limbs full of peppers. Next year I will grow them in tomato cages, I'm not kidding. They were taller than any other pepper plant. I would not trim them down, though. The ones that were nibbled down by deer before I got my electric fence up never really recovered fully in time (deer love them). I save seeds separately to share and season. Remember, plants are big so space accordingly. Its worth it.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

1 out of 1 people found the following review helpful:

Nickname:
Sarah
Location:
Rochester, NH, United States
Date:
December 19, 2016
          5.0
 
We LOVE this pepper
Easy to Grow 3.0
EarlyMaturity 2.0
 

What are the pros? Great flavor, no heat

What are the cons? slow to get going

Review:

We are so thrilled with these peppers - they're making us rethink our whole gardening program, including plans to build a high hoop tunnel just to grow them. They have the flavor of a Scotch Bonnet but without the heat. We use them in eggs, stews - everything. I've made delicious goat head soup and fish tea with them. My husband vows that this is just like the flavor he grew up with in Jamaica but no heat. They are a little slow to get going but bear tremendously. We live in northern New England. We've gotten more off of the ones we grew in pots and brought indoors for the winter than the ones we grew in the ground - these spent too much time bulking out to put out buds. And then didn't put out many since the temps had started to drop. We have a bunch in our living room for the winter and they seem to be putting out a second round of buds.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

0 out of 0 people found the following review helpful:

Nickname:
Roberto
Location:
Milan, Italy
Date:
October 12, 2016
          5.0
 
Sweeeeeeet
Easy to Grow 5.0
EarlyMaturity 4.0
 

What are the pros? Flavour, no heat, produce big

What are the cons? None

Review:

The Arroz con Pollo is a wonderful seasoning pepper, with smell and flavour similar to some Chinense (really fruity tones), but little to no heat. Great in salads, on nachos and to add some spicy on every kind of dish. Beautiful red, wrinkled fruits.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

1 out of 1 people found the following review helpful:

Nickname:
Cheech
Location:
Grass Lake, MI, United States
Date:
September 30, 2016
          4.0
 
Www
Easy to Grow 3.0
EarlyMaturity 1.0
 

What are the pros? Very prolific.Plants loaded.

What are the cons? Late to bloom. Ripened late.

Review:

Tons of flavorful, habanero scented peppers. Great in sauces and gumbo. 6 plants were way too many. Later germination, just like other peppers in the family.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

0 out of 2 people found the following review helpful:

Nickname:
Lorikins
Location:
Harrodsburg, KY, United States
Date:
September 11, 2016
          2.0
 
Spicy with and without seeds
Easy to Grow 4.0
EarlyMaturity 3.0
 

What are the pros? No likes

What are the cons? Very spicy

Review:

These peppers I did not like at all I will not grow these again the smell and the taste eww they are very spicy with out the seeds..

Would you recommend this product to a friend? No

Was this review helpful? Yes  No
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