What are the pros? Beautiful color, stays purple
What are the cons? Stringy, tough, very small pod
These start off great, quickly cross-pollinated with my green snow peas making tons of marbled green/purple hybrid peas. Far more prolific than any other variety and kept producing a very long time. Peas must be picked very early or they are so stringy and tough they are nearly inedible. I normally eat as many raw in the garden as I get in the house with, but these little purple guys don't taste good raw. They have an odd chalky bitter after taste. Sure is easy to see them on the vines though. All in all not a great pea.
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