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Butternut Rogosa Violina "Gioia" Squash Enlarge View
Butternut Rogosa Violina "Gioia" Squash
  • Rogosa Violina
  • Butternut Rogosa Violina "Gioia" Squash
  • Butternut Rogosa Violina "Gioia" Squash
 
  • Rogosa Violina
  • Butternut Rogosa Violina "Gioia" Squash
  • Butternut Rogosa Violina "Gioia" Squash

Product Quantity Price
Butternut Rogosa Violina "Gioia" Squash (20-35 seeds) (SQ153) $2.75

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Butternut Rogosa Violina "Gioia" Squash

         
 
24 Reviews | Write a Review
 
 
(C. moschata) 100 days An Italian Butternut-type squash, these have a violin shape and wrinkled tan skin. The flesh is deep orange and sweet, perfect for desserts, roasting, stuffing and baking. Good for marketing.
 
Butternut Rogosa Violina "Gioia" Squash
Overall Rating:
         
5.0
 
 
Number of Reviews: 24
Easy to Grow 4.5
EarlyMaturity 3.5

100.0% would recommend this item to a friend.

 
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0 out of 0 people found the following review helpful:

Nickname:
Rivenmyst
Location:
Vernon, CT, United States
Date:
September 18, 2016
          5.0
 
Beyond Compare
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Energetic producer, delicious

What are the cons? i only planted two :(

Review:

Everything happens for a reason. Both online and store were out of the one I wanted. This one looked interesting so I purchased a substitute and stuck two seeds into opposite sides of my raised bed garden. The vines were attractive and well behaved until they discovered the trellis. They totally exploded. My family jokingly called them "the peanut vine". The largest "peanut" measured a whopping 20 inches and weighed almost 10 pounds. Smallest is 17 inches, 7-3/4 pounds. So far 6 fruit total, picked the first one mid-July. I still have 2 more coming. We ate one over two meals: first half was made into a side of roasted squash with a touch of cinnamon and maple syrup. Made the other half into roasted apple-butternut bisque today. Kept well in the fridge. The others are curing in our basement. Will see how well they keep. So far -- Fantastic. Will be planting this one next year for certain. Sorry, Waltam, this Bambina has you beat!!!

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

0 out of 0 people found the following review helpful:

Nickname:
Benjamin
Location:
Hilo, HI, United States
Date:
September 9, 2016
          5.0
 
Simply The Best Winter Squash
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Fast, hardy, large, delicious!

What are the cons? Powdery mildew

Review:

I've tried growing many varieties of winter squash on Hawaii Island and this is quite possibly the best. Even with all the young fruits we lost to pickle worm and melon fly, our single plant has set 12 nice-sized squash and it's staring to make more! just picked our first squash only 78 days after planting and it is divine; such complex, rich, nutty flavor and smooth flesh. Oh, and the stem-end of the fruit was just as large as the blossom-end! Have experienced powdery mildew as with most heirlooms ("Seminole" being an exception), but this plant is putting up a fight as well as new leaves. It'll be interesting to see how long this plant can grow here! Will definitely be planting more of this variety for personal use and local marketing.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

0 out of 0 people found the following review helpful:

Nickname:
Darryl
Location:
Platina, CA, United States
Date:
September 8, 2016
          5.0
 
Darryl
Easy to Grow 4.0
EarlyMaturity 3.0
 

What are the pros? Large, sweet, smooth texture

What are the cons? none

Review:

I live in the northern part of CA in Shasta County at about 2300 ft. elevation. Short hot summers. Winter squash has been a bit of a dissappointment, but this squash was a very pleasant surprise in my garden. Matured in about 90 days, extra large, smooth sweet texture. Superior to Waltham in virtually every way. Definitely growing next year.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

10 out of 10 people found the following review helpful:

Nickname:
Linda
Location:
Pleasant Grove, UT, United States
Date:
February 13, 2016
          5.0
 
Best Butternut Squash Violina
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Easy to grow, no pests, large

What are the cons? none

Review:

From one hill in mostly shade under my fruit trees we got 4 large squash that look just like the picture in the seed catalog weighing 13 pounds each. The seed cavity is fairly small on the blossom end so most of the squash is all food! We cubed the squash, brushed it lightly with olive oil, roasted it in the oven at 350*, 30-45 minutes until tender and then ate it, like that, made cookies, muffins, or baked it in pie. It is very good, sweet, non-stringy, smooth, slightly moist, flesh. Better than Wiltham butternut. Between extended family and friends they were all gone by Christmas, except for a couple of packages of roasted cubes in the freezer, for baking and side dishes.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

10 out of 11 people found the following review helpful:

Nickname:
El Rancho
Location:
Healdsburg, CA, United States
Date:
November 28, 2015
          5.0
 
Excellent Squash
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Flavor, texture, looks amazing

What are the cons? none

Review:

This squash is delicious and we'll replace our Waltham butternut squash with Rogosa we get that nutty flavor of a Kobocha combined with a Waltham. The texture is great for roasting with olive oil or butter, making soup or even for a savory galette or squash tart. We'll see how it stores over the winter, the Waltham are currently the storage champs but has a fraction of the flavor.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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