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Cannibal Tomato Eggplant Enlarge View
Cannibal Tomato Eggplant
  • Cannibal Tomato Eggplant
  • Cannibal Tomato Eggplant
  • Cannibal Tomato Eggplant
  • Cannibal Tomato Eggplant
 
  • Cannibal Tomato Eggplant
  • Cannibal Tomato Eggplant
  • Cannibal Tomato Eggplant
  • Cannibal Tomato Eggplant

Product Quantity Price
Cannibal Tomato Eggplant (25-35 seeds) (EG153) $2.50

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Cannibal Tomato Eggplant

         
 
2 Reviews | Write a Review
 
 
(S. uporo) Beautiful, attractive plants are covered with loads of shiny green and red fruit that are shockingly bitter and about 3" across. They are very cute, as they look like little pumpkins covering the plant. A native to Fiji and Tahiti, this plant has quite a history, as it is said that the fruit was made into a sauce and used on a cannibal's meal! The leaves were also prepared as cooked greens. One of the more interesting and infamous plants we've grown. Hardy and easy to grow
 
Cannibal Tomato Eggplant
Overall Rating:
         
4.0
 
 
Number of Reviews: 2
Easy to Grow 3.0
EarlyMaturity 3.0

50.0% would recommend this item to a friend.

 
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8 out of 9 people found the following review helpful:

Nickname:
dell7
Date:
February 23, 2011
          4.0
 
Cute but BITTER
Easy to Grow 3.0
EarlyMaturity 3.0
 

What are the pros?

What are the cons?

Review:

Very attractive. Bitterness is not for the faint of heart.

Would you recommend this product to a friend? No

Was this review helpful? Yes  No

7 out of 7 people found the following review helpful:

Nickname:
Gardencrazy
Date:
September 22, 2010
          4.0
 
Bountiful & Bitter
Easy to Grow 3.0
EarlyMaturity 3.0
 

What are the pros?

What are the cons?

Review:

I grew these for the first time this year. The seeds had good germination rates and I have strong healthy plants. The plants produce small, I'd say maybe 1" to 2" fruits, that are cute and bright red. They are not kidding when they are described as bitter! Some of the most bitter little things I've ever eaten. You can still taste the bitterness of these little guys when thrown into an eggplant parmesan with other eggplants. They are productive!I would grown them again for the novelty but not for food.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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