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The typical Nai-Pe-Tsai type pak choy, semiupright plant produces thick, white stems and deep green leaves. Good for warm areas as it is heat tolerant.
100.0% would recommend this item to a friend.
18 out of 18 people found the following review helpful:
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Here in San Jose, this makes a nice, quick crop even in the heat of summer. I planted a row in the first week of August and am harvesting it 30 days later. The stalks are juicy and the leaves are tender, with a sturdy flavor. I sowed it with a foot between rows but it looks like it could easily take half of that.
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7 Sep 2012
8 out of 8 people found the following review helpful:
This one has been simple, hardy and very tasty. My daughter actually asks for it as an afternoon snack!
3 Dec 2011
16 out of 16 people found the following review helpful:
Grows well even in weird Colorado spring weather. Doesn't mind a little snow or cold nights. Very tasty.
21 Jul 2010
Baker Creek Heirloom Seeds
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