What are the pros? easy to grow, tasty
What are the cons? on the mild side?
This variety has long narrow leaves without indentations. This grew like gangbusters for me in the fall winter time frame. I have some leafy and green in the garden now in early Feb and I have had for some time. Nice mild taste. I cook it with rice in the steamer or put it in soups but many folks would enjoy as a fresh green. I don't know if it would be considered early or not. I enjoyed this variety. Will attempt to save seed if possible.
Would you recommend this product to a friend?