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bean chinese red noodle
  • Chinese Red Noodle Bean
  • bean chinese red noodle
 
  • Chinese Red Noodle Bean
  • bean chinese red noodle

Product Quantity Price
Chinese Red Noodle Bean (25-35 seeds) (LG109) $2.50
Packaging Type: NA

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Chinese Red Noodle Bean

         
 
57 Reviews | Write a Review
 
 
80 days. This is the most stunning and unique bean I have grown yet. Fantastic, deep red, 18” pods are so delicious and full of nutrition, and they even keep most of their color when sauteed! Long vines produce all summer and do well under many conditions. This incredible variety will draw lots of attention in your home garden or at market. We are so excited to offer this unique, Chinese ethnic variety that produces fairly early. Small red seeds.

 
Chinese Red Noodle Bean
Overall Rating:
         
4.5
 
 
Number of Reviews: 57
Easy to Grow 4.0
EarlyMaturity 3.0

91.2% would recommend this item to a friend.

 
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1 out of 1 people found the following review helpful:

Nickname:
Chris M in MO
Location:
Climax Springs, MO
Date:
December 3, 2014
          5.0
 
Great Flavor Must have
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Great flavor easy to grow

What are the cons? keeping the animals away

Review:

Last year was my first year to grow these wonderful beans. I love the flavor. So did the rabbits and mice and anything else that could sink their teeth into the beans. I fenced them off but too late. My husband said grow more next year he loved them so much. Even when people said too big like cow peas they were yummy to my household. Sautee in butter throw in a little heirloom garlic in ten minutes you have wonderful side dish. I will grow these year after year!!! Here in Zurri water don't water they grow and grow. Only if you can keep the critters away. Not only would I recommend these to a friend I have many times in my first year. Thank you Bakers Creek!!!

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

5 out of 5 people found the following review helpful:

Nickname:
StephanieM
Location:
San Antonio, TX
Date:
August 24, 2014
          4.0
 
High Yielding
Easy to Grow 5.0
EarlyMaturity 0.0
 

What are the pros? Fast growing and loved the hea

What are the cons? taste

Review:

I really didn't care for the taste of these, but my husband loved them sauteed in some butter and fresh herbs. My problem was that just a few plants were producing too much for us! I tried remove a few plants from the garden by not watering them, and here in Texas, it hardly ever rains.. but when it did a month or so later, they revived, and started growing like crazy again and producing! I find they taste best about two feet long, any longer, and they are too hard. My dislike is for my personal taste of not caring for them, however, they get 5 stars for their resilience and growing so quickly.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

7 out of 7 people found the following review helpful:

Nickname:
linzelu
Location:
Roanoke, VA
Date:
August 7, 2014
          5.0
 
Heavy yields
Easy to Grow 5.0
EarlyMaturity 0.0
 

What are the pros? Easy to pick; high yielding

What are the cons? only good stir-fry

Review:

I have 6 plants on one teepee and I pick once a week, about a pound or more. This is very high yielding for me for beans in VA. They are easy to see, and my young daughter yanks them off the plant easily. They are great in stir-fry but too leathery for much else. I too would like to see the nutrition on these beans. A side note- is my dog loves them and is going to great lengths to steal them, something he usually does not do.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

4 out of 4 people found the following review helpful:

Nickname:
Ali
Location:
Wildwood, MO
Date:
August 2, 2014
          5.0
 
Chinese Red Noodle Beans
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Delightful and delicious

What are the cons? nothing

Review:

I built two tee pees with tall, sturdy bamboo poles for my Chinese Red Noodle beans. This was my first year to grow them and we are all delighted. They look awesome hanging on the vines, and are fun to find and pick. I wash, cut in small pieces, sautee in olive oil for 10 minutes or so with onion, then add a little water, cover and steam till the liquid is pretty much absorbed. Total cooking time around 20 minutes. I add salt, pepper and Italian seasoning while cooking. Delicious! I'm delighting my friends with a handful to try. My grandkids love to pick them. Thank you Baker Creek!

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

3 out of 3 people found the following review helpful:

Nickname:
cherie1n2
Location:
gray court, SC
Date:
July 24, 2014
          5.0
 
great flavor
Easy to Grow 5.0
EarlyMaturity 3.5
 

What are the pros? wonderful flavor

What are the cons? none

Review:

This bean grows great in the south. It's drought hearty and easy to pick. The pods have to be stir-fried until soft.. but the flavor is well worth it. You can tell they're related to the blackeyed pea! I bought the Chinese red and Thai long beans at the same time and am only planting the red next year.. the ease of growth and rich flavor has won this veg a place in my garden ( my only complaint is that this bean is so rare I've yet to find a nutritional guide)

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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