What are the pros? Productivity, Flavor
What are the cons? Nothing
We live in zone 6 just across the river from St Louis. We've grown this bean for about a decade and so enjoy it we feel like we can't live without it. I plant on a 6'- 8' trellis and we get so many of these long beans we can't keep up eating them or freezing them. This year we had an extra long fall and they just kept producing until frost. The flowers are beautiful as are the beans. Hummingbirds visit the flowers regularly. We don't think there's a better bean for a stir fry. We freeze them and put them in soup for the winter and they're good that way too.
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