You have not viewed any products recently.

 
Corbaci Pepper Enlarge View
Corbaci Pepper
  • Corbaci Pepper
  • Corbaci Pepper
 
  • Corbaci Pepper
  • Corbaci Pepper

Product Quantity Price
Corbaci Pepper (15 seeds) (PP157) $2.50
BULK SEED 1/4 oz (PP157A) $10.00

Share This Product

fb Twitter Pinterest Email
 
 

Corbaci Pepper

         
 
6 Reviews | Write a Review
 
 
Unique and wonderful sweet pepper. Very long 10-inch fruit are curved and twisted, very slender, like a Turkish scimitar. This rare heirloom from Turkey has a very rich flavor, perfect for pickling or frying. One of the most productive of all peppers, out-yielding all others in tests by the University of California.
 
Corbaci Pepper
Overall Rating:
         
5.0
 
 
Number of Reviews: 6
Easy to Grow 4.5
EarlyMaturity 2.0

100.0% would recommend this item to a friend.

 
< Previous | 1 of 2 | Next >
 

2 out of 2 people found the following review helpful:

Nickname:
LPK
Location:
Macedon, NY, United States
Date:
February 27, 2017
          5.0
 
Defied the drought
Easy to Grow 5.0
EarlyMaturity 0.0
 

What are the pros? Kept going through the drought

What are the cons? 0

Review:

I slice them up, seeds and all for all my pepper needs. I'll be growing these again this year!

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

5 out of 5 people found the following review helpful:

Nickname:
Ancient Dam Farm
Location:
Plattekill, NY, United States
Date:
February 11, 2017
          5.0
 
Excellent yeilds
Easy to Grow 5.0
EarlyMaturity 3.5
 

What are the pros? Produced in a very dry year.

What are the cons? A few too many seeds

Review:

We had a very very dry and hot with oddly cool nights season in 2016. I had several types of peppers which were all neglected of water since I have no irrigation system in place, the Corbaci peppers fared the best. They produced very long and delicious peppers and lots of them until frost. The children loved them fresh from the garden although they had a few too many seeds for my taste I will grow them again for sure.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

5 out of 5 people found the following review helpful:

Nickname:
dela
Location:
vancouver, Canada
Date:
January 26, 2017
          5.0
 
Productive Plants
Easy to Grow 4.5
EarlyMaturity 0.0
 

What are the pros? Productive

What are the cons? non

Review:

Easy to grow, productive plants that grow well even in rainy climates like vancouver. They're great for grilling.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

6 out of 6 people found the following review helpful:

Nickname:
Kamil
Location:
Allen, TX, United States
Date:
October 25, 2016
          5.0
 
Sweet yellow peppers
Easy to Grow 5.0
EarlyMaturity 0.0
 

What are the pros? Sweet, high yield

What are the cons? Took longer to catch in growth

Review:

This was the first year I grew this peppers in my backyard in north Texas. It took longer to catch up its growth compared to transplant peppers that I bought from local store. Once it was established, it was very productive with long curly bright yellow peppers which were very sweet. It is still producing but the ones that come out lately (mid-October) are not as long as the ones that I used to get during the warmer summer season. Will grow again next year.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

12 out of 13 people found the following review helpful:

Nickname:
jahya
Location:
Kuna, ID, United States
Date:
May 22, 2016
          5.0
 
wonderful little pepper
Easy to Grow 3.0
EarlyMaturity 4.0
 

What are the pros? great flavor, very prolific

What are the cons? not the easiest to grow

Review:

I grew these for 2 years. The first year, something went very wrong with the hardening and I lost them all. I was crushed. Second year i let them get bigger, at least 8 inches tall, before I started to harden them. It took a good deal of water to get them going in Idaho. I supplemented the irrigation for the first month or so (the garden was irrigated with about 4 inches of water once a week; I added about a quart per plant mid week). Once they got going they produced til the plants froze. The kids all loved them raw as well as cured in oil. The flavor is stronger than a green pepper but not hot at all.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
< Previous | 1 of 2 | Next >
 
close (X)