What are the pros? shape and taste of pepper
What are the cons? relatively thin walled
The flavor is excellent; productivity is comparable to hybrids; fruit shape is novel and unusual; it is very early in the Willamette Valley of Oregon with its cool nights. Of the 10 or so varieties of sweet pepper that I am growing, only Jimmy Nardello's Sweet Italian was earlier. Perhaps my only criticism is that the pepper is a little bit thin walled, although the overall fruit size is medium to large in size. I would highly recommend this variety.
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