What are the pros? Sprouted fast
What are the cons? Bitter, mildew, poor producer
I live near Cleveland, OH and grew these last year (2014) which was a very cool summer. I could not have been more disappointed in these cucumbers. They immediately became covered in downy mildew and and produced fewer than a dozen cucumbers all summer, most of which were very bitter. Mere feet away, the Mexican Sour Gherkins (also purchased here) performed splendidly.
Would you recommend this product to a friend?