What are the pros? Germination, flavor, abundance
What are the cons? none
I planted three varieties of cucumber this year, and so far these are the star. I had a great germination rate - I think it was 100% - and they grow like crazy. They've started producing well before my other two types, Little Leaf and Hmong Red. They are flavorful and crisp, and based on the number of tiny eggs and blossoms, it's going to be a bumper crop. I look forward to seeing how they pickle... if I can stop eating them long enough to find out.
Would you recommend this product to a friend?