I planted these in the spring, and they grew slow, and not very productive. I left them in my garden over winter and surprise, I had the tastiest most vigourous broccoli in early spring the next year. The stems are more delicious than the buds. My son said," mom, this is so good!" What do you know a kid excited about vegetables! I will be growing this in my winter garden from now on for spring harvest. Vancouver, WA
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