Vegetables

French Dandelion

(Taraxacum officinale) Perennial—This is a cultivated strain from a Dutch seedsman. Plants reach to 12 inches in height. Use the young leaves in salads, older leaves as boiled greens. Roots can be roasted and used in place of coffee, or lifted and forced during winter, like Belgian Endive. We’re proud to offer this European strain of a traditional old favorite!

 

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