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Haricot Tarbais Beans Enlarge View
Haricot Tarbais Beans
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  • Haricot Tarbais Beans
 
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  • Haricot Tarbais Beans

Product Quantity Price
Haricot Tarbais Bean (40-60 seeds) (BN149) $2.75

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Haricot Tarbais Bean

         
 
7 Reviews | Write a Review
 
 
Pole, 90 days. Plump snowy-white variety has been grown for centuries around the village of Tarbais, in southwestern France. Used primarily as a dry bean, including its traditional forte, as a main ingredient of cassoulet. Skins unusually thin and delicate, lower starch content than other types, and of remarkable tenderness!
 
Haricot Tarbais Bean
Overall Rating:
         
4.5
 
 
Number of Reviews: 7
Easy to Grow 3.5
EarlyMaturity 3.0

85.7% would recommend this item to a friend.

 
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1 out of 2 people found the following review helpful:

Nickname:
Kelsey
Location:
St. Louis, MO, United States
Date:
November 12, 2015
          5.0
 
Best Yield Of The Season
Easy to Grow 5.0
EarlyMaturity 4.0
 

What are the pros? High Producing, Robust Plants

What are the cons? None

Review:

I was very happy with the yield from these beans. They were on tall, strong vines and bore an early crop and then never stopped until just before frost. I will plant a lot more next year to keep through the winter; with one packet I got to eat them twice and save so many of the largest ones to plant next year. I planted about 7 varieties of beans this season, this was the clear winner.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

5 out of 6 people found the following review helpful:

Nickname:
Stacy
Location:
Loxahatchee, FL, United States
Date:
March 26, 2015
          5.0
 
A new staple bean
Easy to Grow 5.0
EarlyMaturity 4.0
 

What are the pros? The thin skin, delicate flavor

What are the cons? None

Review:

My husband and I love this bean ! Excellent flesh, meaty bean. It almost had a mashed potato flavor. Very easy to grow as it had no insect or disease problems.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

1 out of 5 people found the following review helpful:

Nickname:
DC
Location:
East Lansing, MI, United States
Date:
March 9, 2015
          5.0
 
Description correction
Easy to Grow 0.0
EarlyMaturity 0.0
 

What are the pros? n/a

What are the cons? n/a

Review:

Just a correction for you description. These beans are named for the French town of Tarbe, not Tarbais.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

8 out of 8 people found the following review helpful:

Nickname:
LHR
Location:
Memphis, TN
Date:
January 13, 2015
          5.0
 
Wonderful bean
Easy to Grow 4.5
EarlyMaturity 3.5
 

What are the pros? easy to grow & a huge yield

What are the cons? nothing

Review:

I had a huge yield from these beans. Very tender, and great for drying. It's used for cassoulet because the beans keep their shape even after long cooking times.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

10 out of 10 people found the following review helpful:

Nickname:
DevinS
Location:
Auburn, ME
Date:
December 4, 2014
          5.0
 
Back for a second year
Easy to Grow 5.0
EarlyMaturity 4.5
 

What are the pros? Easy to grow, flavor

What are the cons? nothing

Review:

These beans grew around nearly every pole, sunflower, and corn stalk that I planted this year and only a few plants didn't produce a healthy plant. I'm sure that had more to do with user error than the beans themselves. Not only were they easy to grow and fun to shuck with my daughters, but we cooked them up when we had the chance and they are the creamiest bean. I chose these originally because they are the lowest bean on the glycemic index for those of you who need to worry about that and they don't disappoint.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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