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Leutschauer Paprika Pepper Enlarge View
Leutschauer Paprika Pepper
  • Leutschauer Paprika Pepper
  • Leutschauer Paprika Pepper
 
  • Leutschauer Paprika Pepper
  • Leutschauer Paprika Pepper

Product Quantity Price
Leutschauer Paprika Pepper (25 seeds) (HPP129) $2.50

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Leutschauer Paprika Pepper

         
 
16 Reviews | Write a Review
 
 
A lovely drying pepper that comes from Matrafured, Hungary. It has been grown there since the 1800s when it was brought from Leutschau (Slovakia). The medium-hot paprikas have great flavor, are terrific for drying, and make a delicious spicy powder. Very rare!
 
Leutschauer Paprika Pepper
Overall Rating:
         
5.0
 
 
Number of Reviews: 16
Easy to Grow 4.5
EarlyMaturity 4.0

100.0% would recommend this item to a friend.

 
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2 out of 2 people found the following review helpful:

Nickname:
Arc
Location:
8b, TX, United States
Date:
June 7, 2016
          5.0
 
Hardy
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Resist disease, waterlog

What are the cons? None

Review:

I planted these in a new garden, virgin soil, and unfortunately it was a low spot. We have had a month of flooding but even with the harsh growing conditions they are still alive, disease free, and producing peppers. Its drying up and they should take off with improved conditions. I'm growing these in bulk next season, would buy again.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

2 out of 2 people found the following review helpful:

Nickname:
PA Pepper Guy
Location:
Marysville, PA, United States
Date:
March 8, 2016
          5.0
 
Excellent Paprika Pepper
Easy to Grow 5.0
EarlyMaturity 4.0
 

What are the pros? Great Germination Rate

What are the cons? None yet

Review:

Nearly 100% germination rate in Aerogarden seed starter (19 out of 20). All sprouts were nearly 2" tall by the end of the second week! I will be transplanting them to peat pots for a few weeks until they are ready for the garden!

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

7 out of 7 people found the following review helpful:

Nickname:
Croatian Curmudgeon
Location:
Scottsdale, AZ, United States
Date:
January 15, 2016
          5.0
 
leutschauerpaprika
Easy to Grow 4.0
EarlyMaturity 4.5
 

What are the pros? Great Flavor and Heat

What are the cons? None

Review:

I planted these from seed last year here in Scottsdale in Early march and they grew slowly until May went the hotter weather took over. These large 30" tall plants produced numerous fruit which ripened to a rich deep red. As I mianly wanted these to make spice. I dried the pods and ground them to make traditional paprika. I found the ground Leutschauer's to be deep rich and complex with a moderate heat that lends a great authentic flavor to P?rk?lt or goulash.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

5 out of 7 people found the following review helpful:

Nickname:
akneils
Location:
Beaver Dam, WI, United States
Date:
January 14, 2016
          5.0
 
Great for drying
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Flavorful when dried, Yield

What are the cons? maybe heat

Review:

This is a great paprika for drying. I has a natural smokiness to it. Watch out for its heat though, it packs a punch for a paprika. These did very well in Wisconsin, Zone 5b, with a average summer. These respond well to gypsum amendment added the previous fall. These are quite susceptible to adulterating cross pollination. This maybe the cause for some of them to melt my face off. I had them growing a few feet away from some Trinidad Scorpions. Still had a great paprika flavor though

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

5 out of 5 people found the following review helpful:

Nickname:
Bryan
Location:
Modesto, CA, United States
Date:
December 7, 2015
          5.0
 
Excellent
Easy to Grow 4.0
EarlyMaturity 4.0
 

What are the pros? Uniform Fruit, good yield

What are the cons? plants need staking

Review:

I started seeds indoors under T5 lighting with under heat, germination rates were really good...though I should have thinned these further than I did. Instead I left 2 or 3 plants per plug which I think was a mistake because once these plants started to take off they wanted to be fairly columnar in growth and then started to set fruit and became top heavy. Plants were set out in april which was a little late but when they took off they started producing really well with nice uniformly sized and shaped fruits that I harvested once red and dehydrated. To turn them into powder I used a grain mill with the burr tightened down like I was making flour and once the peppers were lightly crushed in a bag they ran through the mill like butter and made almost a cup of powder out of the gallon zip lock baggie of peppers that I had. I would have had more had we not had to move out of our house in the middle of the summer and turn our garden under. Will definitely grow these again.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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