80 days. Brilliant yellow roots size up plump and large. An old fodder type from Europe, where there are many traditional fodder crops
other than corn! Or harvest it small (under 10” in length) for the table;
its mild sweet flavor and impressive crunch pleases trendy chefs and discriminating home cooks alike. Makes a fine storage carrot too, and its clear yellow is so cheery on a plate during the depths of winter.