What are the pros? Great taste, easy to grow
What are the cons? None
This is one of my favorite vegetables. It sprouts in about 2 days after sowing and is a fast grower. Requires little care, just watering. If you let one or two plants go to seed, the seeds that drop to the ground will sprout and grow new plants during the same season. I sow in rows about 4 or 5 feet long. To harvest, I cut one or two leaves from any given plant. The cut leaves will be replaced. Great as a salad green or chopped up and placed over tofu together with chopped green onions. Has a really nice flavor.
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