What are the pros? prolific, easy
What are the cons? flavor, died early
After reading all the other rapturous reviews, I'm willing to admit I could have done something wrong, but I just wasn't very impressed with the flavor of these tomatoes. They produced prolifically -- and were some of the few full-size tomatoes I could count on in this horrible-for-tomatoes year -- but they tasted cardboard-y to me -- rather like a store-bought tomato -- not like I expected a homegrown black tomato to taste. (Blacks are usually my favorites.) Also, these were the first of (many) plants to succumb to fungus/mildew/blight. It was an odd gardening year, though, so I'm certainly willing to try them again next year.
Would you recommend this product to a friend?