Magazine

The HEIRLOOM GARDENER magazine!

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Our popular, 84 page quarterly guide to heirloom gardening, cooking and lifestyle.

You won't want to miss a single issue of lavish photos and articles tailored to the heirloom food enthusiast! 

Home gardeners, market growers, chefs, and homesteaders have been subscribing to our publication since 2003!

Each issue is filled with interesting articles surrounding heirloom gardening, GMOs, vegetarian cooking, homesteading and more! Learn how to grow organically, eat locally, save your own seed, preserve the harvest, homestead & live self-sufficiently! Celebrate the history of your food and let us share the joy of gardening with you!

Now available nationally on newsstands or subscribe now and save!

SUBSCRIBE HERE! Only $15!  (U.S.Price)

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FREE COLOR CATALOG! Our beautiful 212 page catalog. Offering over 1500 rare, non-GMO seeds. Browse the largest selection of rare seeds in the USA. Complete with hundreds of high-quality color photos showcasing the variety and beauty of heirloom vegetables, fruit, flowers and herbs. 

REQUEST YOUR FREE CATALOG HERE

 

 

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"THE WORLD'S LARGEST SEED CATALOG!" This 356 page, special publication is a new addition that is sure to delight gardeners, foodies and historians everywhere. It is part catalog, plus so much more! Housed within its pages are the histories of rare seed varieties, anecdotes about growers, fresh garden recipes, preserving, organic tips, growing methods and an all around guide to living off the land. Hundreds of amazing photos are loaded in this giant book. ALSO, OFFERED ON NEWSSTANDS NATIONALLY.

ORDER YOUR COPY HERE

mini-hgOUR HEIRLOOM GARDENER MAGAZINE has about 13 feature-length articles per issue on topics covering all aspects of vegetable varieties and history, organic cultivation, antique flowers, marketing specialty produce, seed saving, gene-altered foods, exotic seed collecting trips, traditional uses for plants, and growing and historical facts about ethnic varieties.     ALSO, OFFERED ON NEWSSTANDS NATIONALLY.

SUBSCRIBE HERE

 

Book-Vegan-cookbook-Baker-CreekOUR VEGAN COOKBOOK! As a bonus, we will send you 3 packets of our favorite culinary herb seeds along with the book. The cookbook includes more than 125 vegan recipes ranging from Asian to Appalachian, including some from our own restaurant! Recipes are included for breakfast, lunch, dinner and desserts. There are also canning and preserving tips, as well as our suggestions for food staple items to always have on hand.

ORDER YOUR COPY HERE

 

Heirllom-Life-Gardener-BookTHE HEIRLOOM LIFE GARDENER BOOK is not just another boring how-to book based on the latest gardening trends. It is a fun-to-read book that weaves Jere's and Emilee's personal lives and life-long adventures in gardening into a resource of tried and true methods of gardening based on necessity and economy—the way it is done at Baker Creek. Both beginning gardeners and already successful gardeners will benefit from tips to help them avoid many costly mistakes. 240 pg. Hardcover. SPECIAL OFFER: BUY THIS BOOK AND RECEIVE A FREE, ONE-YEAR SUBSCRIPTION TO THE HEIRLOOM GARDENER MAGAZINE.

ORDER YOUR COPY HERE

   

 

 
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