We offer a great selection of flavorful culinary
types and popular medicinal varieties. Everyone
should experience the joy of having fresh herbs.
Notice: All statements listed in our catalog
are for historical information only and are
not approved by the FDA. Seek the advice of
a qualified health professional before using
any herbs for medicinal purposes.
New! (Foeniculum vulgare) Very decorative bronze-hued lacy foliage. Its...
(Trigonella foenum-graecum) The aromatic leaves are a popular potherb in...
(Chrysanthemum parthenium) This herb produces pretty, daisy-like flowers...
(Foeniculum vulgare) Plant grows like dill, used in Italian cooking. Tasty.
(Matricaria recutita) Beautiful small flowers, makes a relaxing tea with...
New! (Agastache rugosa) Perennial. more robust relative to Anise Hyssop,...
(Lavandula vera) Famous for fragrance, the lavender-colored blossoms...
(Lavandula vera) Perennial. Compact, superior Northern-hardy strain. The...
(Melissa officinalis) Deliciously lemon flavored; great in tea. A vigorous,...
(Cymbopogon citratus) The famous, tropical lemon-flavored herb of Thai...
(Levisiticum officinalis) Flavorful dark green leaves and yellow flowers,...
A fragrant and flavorful herb that is a popular seasoning. We offer a select...
(Althaea officinalis) African native. The original source of an Egyptian...
(Silybum marianum) This biennial is a lovely plant, with glossy green leaves...
New! (Dracocephalum moldavicum) Eurasian native that has been cultivated...
(Artemisia vulgaris) A popular, woman's medicinal herb from Asia. A large...