(Glycine max) One of the world’s oldest crops.
Grown in Asia for thousands of years where it is a
staple protein source. Early 80-day variety is great for the North. Perfect for Edamame, fresh shelling or dried; nice green-colored beans have good flavor; developed by the late Prof. Elwyn Meader, UNH.
85-90 days—Heirloom edamame type from Japan. Plump, pale
Early 80-day variety is great for the North. Perfect for Edamame,