Hot Pepper


(Capsicum annuum, C. baccatum, C. frutescens, C. pubescens) Native to the Americas, peppers come in thousands of varieties, many unusual flavors, and all shapes and sizes. We offer a stunning selection of types of hot pepper seeds. Heirloom peppers are usually more flavorful than the modern type peppers, and most give huge yields. They are one of the easiest crops to grow, and are not much bothered by pests. Heirloom pepper seeds are usually started indoors two months before the last frost date of spring for eventual transplanting outdoors.

Anaheim Pepper

Anaheim Pepper

80 days. Delicious mildly hot flavor, excellent for roasting or frying;... Read More
Bhut Jolokia

Bhut Jolokia or Ghost Pepper

NEW - 100-120 days from transplant—Also known as Ghost Pepper, Naga Morich.... Read More
Black hungarian

Black Hungarian Pepper

75 days. Unique, black-colored fruit that are the shape of a Jalapeno.... Read More
Caribbean Red Habanero Pepper

Caribbean Red Habanero Pepper

For those who like it hot! These can be twice as spicy as the common orange... Read More
Cayenne long thin jason hand

Cayenne Long Thin Pepper

Slender, long peppers turn bright-red and are very hot. The 2-feet tall... Read More
Chinese Five Color

Chinese 5 Color Pepper

Screaming hot little peppers turn a rainbow of vibrant colors; from purple,... Read More
Chocolate habanero

Chocolate Habanero Pepper

So beautiful. The chocolate-brown, lantern shaped fruit are about 2 inches... Read More
Corne de Chevre

Corne De Chevre Pepper

This "Goat's Horn" hot pepper is from Basque people of Spain, who grow... Read More
Craig's Grande Jalapeno

Craig's Grande Jalapeno Pepper

A big, fat jalapeno that is perfect for making lots of salsa. Perfect for... Read More
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Datil Pepper

(Capsicum chinense) 100 days. Blazing hot, blunt little 3.5-inch fruits... Read More
Ethiopian Brown

Ethiopian Brown Pepper

90 days- Sturdy plants reach three feet or more. Yields lots of peppers... Read More
Filius Blue Pepper

Filius Blue Pepper

A wonderful, ornamental pepper. These compact plants have a wonderful bluish... Read More
Fish Pepper full

Fish Pepper

80 days. An African-American heirloom popular in the Philadelphia/Baltimore... Read More
Goat Horn Pepper

Goat Horn Hot Pepper

This variety is great! Grows well in containers, and produces lots of extra-hot,... Read More
Golden Cayenne

Golden Cayenne Pepper

70 days. Typical long, slightly twisting cayenne type fruits, sometimes... Read More
Hungarian Hot Wax

Hungarian Hot Wax Pepper

70 days. A Hungarian heirloom that is excellent for short season areas,... Read More
India Jwala

India Jwala or Indian Finger Hot Pepper

The long, slender fruit are wrinkled, and about as long as a finger. This... Read More
Korean dark green

Korean Dark Green Pepper

An heirloom from Korea, 2-feet tall plants have dark green foliage and... Read More
Lemon Drop pepper

Lemon Drop Pepper

NEW - 100 days--(C. chinense) Seasoning pepper from Peru ripens to a clear... Read More
Lemon Yellow Habanero 2

Lemon Yellow Habanero Pepper

The lovely lemon-colored member of the habanero family, this ornamental... Read More
Leutschauer Paprika Pepper

Leutschauer Paprika Pepper

A lovely drying pepper that comes from Matrafured, Hungary. It has been... Read More
Maule's Red Hot Pepper

Maule's Red Hot Peppers

70 days. Also known as “Lady Finger.” High yielding plants are very productive,... Read More

Moshi Pepper

80 days--Rampant, 3-4-foot sparsely-leaved plants yield scads of 2-inch,... Read More
Mustard Habanero

Mustard Habanero Pepper

NEW - 95-100 days—Outrageously colorful habanero-type fruits start out... Read More
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