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Tarragon, Russian Enlarge View
Tarragon, Russian
 
Product Quantity Price
Tarragon, Russian (175 seeds) (HB145) $2.00
Packaging Type: NA

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Tarragon, Russian

         
 
3 Reviews | Write a Review
 
 
A flavorful herb that is used to season salads, meats and other dishes; hardy plants grow to 40 inches. Used fresh or dried.

 
Tarragon, Russian
Overall Rating:
         
3.0
 
 
Number of Reviews: 3
Easy to Grow 2.5
EarlyMaturity 1.5

66.7% would recommend this item to a friend.

 
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5 out of 5 people found the following review helpful:

Nickname:
OldGuy
Location:
Saint Charles, MO
Date:
August 29, 2013
          4.0
 
Favoring
Easy to Grow 0.0
EarlyMaturity 0.0
 

What are the pros? Fusion in vinegar

What are the cons? none

Review:

For rpl - for best results with tarragon, mildly crush it with the back of a 'table' spoon just before use. Crushing the leaves brings out the juices increasing the aroma and taste.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

2 out of 7 people found the following review helpful:

Nickname:
rpl
Location:
ny, NY
Date:
August 4, 2013
          1.0
 
flavorless
Easy to Grow 5.0
EarlyMaturity 4.0
 

What are the pros? nothing

What are the cons? everything

Review:

My mistake. I was thinking french tarragon. This plant has been growing reliably in my greenhouse for 6 months now & at no point did it taste like anything a all. What a disappointment this crop is.

Would you recommend this product to a friend? No

Was this review helpful? Yes  No

7 out of 7 people found the following review helpful:

Nickname:
Michael Campbell
Location:
Albquerque 7a, NM
Date:
April 16, 2013
          4.0
 
Not Flavorless
Easy to Grow 3.0
EarlyMaturity 0.0
 

What are the pros? Perenial

What are the cons? none

Review:

While not french tarragon I assure that it is not flavorless. A quick search for "The Three Tarragons: French, Russian, Mexican" will give you better distinctions of the three.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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