What are the pros? Interesting flavour when ripe
What are the cons? Fruit takes forever to ripen
I live in zone 3, but thought if I started this early enough indoors I would get some fruit. Started them indoors in January, planted out in early May, started setting fruit in early June, but no ripe fruits until September. I had about 100 plants and only produced about 2 lbs of ripe fruit before frost. Our summers are hot so I can't believe it took so long for such a small fruit to ripen. They also fall off the plant easily before they are ripe.
Would you recommend this product to a friend?