Swiss Chard

Nickname:
Skip
Location:
Keller, TX
Date:
October 24, 2013
          5.0
 
GREAT
Easy to Grow 4.0
EarlyMaturity 4.0
 

What are the pros? flavor, tolerates heat

What are the cons? none

Review:

I have planted this chard for two years and never tire of it. It takes the heat, stays green all winter and the flavor is not adversely affected. Cut of a batch to eat and it just keeps producing!

Would you recommend this product to a friend? Yes

By Skip 24 Oct 2013

 
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