What are the pros? taste, thickness, productive
What are the cons? needs staking
This is the best pepper I have grown yet. Thick walls, sweet delicious flavor (and I'm not usually a pepper person). They're not quite as big as the picture but still impressive. I have five plants and they've produced enough for six people over the summer. Great grilled and in tomato cucumber salad. Will plant more next year to have some for freezing. I was just smiling at a plate full of gorgeous yellow monsters and thought I should share!
Would you recommend this product to a friend?