What are the pros? Neat, tasty
What are the cons? Not abundant, ended early
I loved this variety in the beginning. So weird looking on the outside, kinda cool. GORGEOUS on the inside - green and dark reddish-brown with fuchsia stripes. Amazing! The flavor was pretty dang good. Complicated. I had enough that I added them to my canned diced tomatoes. I can still see their weird color in the jars mixed in with my orange, pink, and red tomatoes. One of my three plants became diseased and died. The other two slowed on production and then the tomatoes were devoured by the leaf footed beetle, like most are during the hottest months where I live. Hate those bugs. Anyway, I will be growing again since we enjoyed them so much.
Would you recommend this product to a friend?