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Armenian Cucumber Enlarge View
Armenian Cucumber
 
Product Quantity Price
Armenian Cucumber (25-35 seeds) (CU169) $2.50

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Armenian Cucumber

         
 
29 Reviews | Write a Review
 
 
(Cucumis melo) Light-green, mild-tasting, deeply ribbed fruits. The elongated fruits yield uniform, easily digestible, fluted slices. They are apt to twist and coil growing on the ground, but develop nice and straight when hanging from a trellis. Fruits reach 24 inches long, best harvested at about 18 inches. The classic Armenian “Cucumber” which is actually a melon genetically.
 
Armenian Cucumber
Overall Rating:
         
4.5
 
 
Number of Reviews: 29
Easy to Grow 4.5
EarlyMaturity 3.0

86.2% would recommend this item to a friend.

 
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3 out of 3 people found the following review helpful:

Nickname:
Kindred Acres
Location:
Clayton, NC, United States
Date:
July 17, 2018
          5.0
 
Yummy
Easy to Grow 3.5
EarlyMaturity 5.0
 

What are the pros? Delicious and prolific

What are the cons? taken over by mites badly

Review:

These are delicious and super prolific. Once they start setting fruits the fruits grow so fast it's amazing. They are juicy too! The plants got taken over by spider mites....and I have a few plants spread out through a 3.5 acre property. These are the ONLY cucumbers the mites attacked and they hit all of the plants even though they aren't next to each other. That being said, the plants still keep kicking out the fruits so they are pretty hardy. Big vines, lots of blooms. You will want a large trellis.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

1 out of 1 people found the following review helpful:

Nickname:
BlueberryAcres
Location:
Washburn, MO, United States
Date:
July 14, 2018
          5.0
 
Armenian cukes
Easy to Grow 5.0
EarlyMaturity 4.5
 

What are the pros? Grow fast and aggressive

What are the cons? It grows faster than I pick

Review:

We were introduced to these a few years ago and have had them in our organic garden ever since. They are drought and pest tolerant (except for bunnies. Dang bunnies) and make hands down the best pickles I have ever had. Pick them when the outsides are still ridged and they will keep longer on your counter than other varieties. Amazing volume of production with a cool, crisp texture and a slightly sweet taste.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

17 out of 20 people found the following review helpful:

Nickname:
Snackdraggin
Location:
Phoenix, AZ, United States
Date:
August 15, 2017
          5.0
 
Must Have for Phoenix Gardener
Easy to Grow 5.0
EarlyMaturity 5.0
 

What are the pros? Extremely heat tolerant, fast

What are the cons? Fruit can become too large

Review:

Introduced to these 10 years ago when I started growing in Phoenix. Was told "they are a must for summer here." My mentor was not wrong. Faithfully plant them every year and they will always be part of my garden here. These babies take the hottest, dryest days of Phoenix heat (110-120F in summer) and grow harder. They produce throughout the summer and just a couple plants is more than enough for me and the neighbors. Germination is always amazing and they will sprawl up and over just about anything; beware when planting near other plants. My 3 plants take up about 9 square feet on the ground and also climbed up and over 2 separate pallets I set upright as trellises. Keep in mind these are botanically a Musk melon so they will cross with your cantaloupes (dang things ruined some of my charentais seeds a couple years back).

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

16 out of 18 people found the following review helpful:

Nickname:
Tomas
Location:
Medford, OR, United States
Date:
August 14, 2017
          5.0
 
Armenium dill plckles
Easy to Grow 5.0
EarlyMaturity 4.0
 

What are the pros? Easy to grow, heat reaistant

What are the cons? Spread out too much, need prun

Review:

Makes the best old fashioned garlic, dill pickles I ever ate, always crisp and snappy. And I have been making dill plckles for over 30 years. Slice 1/4:inch rounds, add garlic, dill weed, a touch of alum or grape leaves. mayde a jalipeno if u like. Make a brine of 1 cup salt one quart apple vinigar in gallon jar. Fill up rest with water. Bring brine to rolling , repeat rolling boil, pour over to 1/2 inch and seal.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

9 out of 11 people found the following review helpful:

Nickname:
Tammy
Location:
Fort Worth, TX, United States
Date:
August 2, 2017
          5.0
 
Impressive
Easy to Grow 5.0
EarlyMaturity 0.0
 

What are the pros? good yield

What are the cons? none

Review:

Tired this in 2017 and really like it. Raw slices seem mild and crisp to me. Lots of usuable flesh and not seedy. I substituted these for more traditional U.S. cucumbers in batches of relish to can. Seems to have worked well.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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