What are the pros? many squash on each vine
What are the cons? nothing yet
I grew these in between the corn and they did very well, very hot summer for us in NH and not much rain so they were early to mature. Baked my 1st one and am very happy with amnt of flesh. I bake all my squashes because the flavor is not boiled away. I will try to save a few to see how long a keeper they are since this was my best performer. My favorite squash is still any type of butternut but didn't get that many this year so this could take top spot on my list.
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