What are the pros? Pretty, taste good.
What are the cons? AZ is tough on these
I LOVE this variety. In Arizona, tomatoes can be tough. You get them in the ground by February and hope they get mature before the heat kills them. I only get a few of these each year (I grow in a few patio containers) - but they are worth the trouble. Thrips love them, so you may have insect problems. These are a virus magnet, but for the attentive gardener you'll find this tomato totally worth growing. NOT good for inattentive gardeners, at least in the desert. IF you live in SoCal - these would probably be super prolific! Break out your fave finishing salts (Himalayan pink, alder-smoked, black Hawaiian, etc.) and sprinkle on slices. Nothing else needed for these!
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