What are the pros? dark leaves
What are the cons? won't ripen
I had about a dozen of these, and almost every tomato got black where the sun hit it, while the rest of it stayed bright green. The majority of them rotted before they'd finish ripening. I brought the last few in, and one of those did finally get mostly black. One out of... how many?
Sounded really interesting. Wasted a lot of time and space.
Would you recommend this product to a friend?