2020 HOLIDAY GIFT GUIDE
Looking to brighten the holiday for the gardener or heirloom enthusiast in your life?
Introducing our very favorite gifts for 2020, from stocking stuffers to gestures of generosity and garden must haves.
Hit the pink links for more information on each item!
Humans have been using plants as medicine since the Paleolithic era, so growing our own herbs, whether medicinal or culinary, connects us with ancient human history. The craft of making herbal remedies has largely been lost over the years; reconnecting with this traditional skill is rewarding and soul nourishing, and the love and patience we impart upon our handcrafted herbal creations make them highly valuable. Perhaps you have never tried to grow and use herbs because you think they are too complicated or time consuming. However, most herbs can be put to simple uses, and for those more lengthy and involved projects, this might be the year that affords you the spare time to experiment.
If time is a precious commodity, start with basils. The plants themselves are fast and easy to grow, and pestos and other basil-based
There are so many reasons to adorn your garden and landscape with heirloom flowers. Our newest floral introductions will wow you and keep your local pollinator population coming back for more.
Pansies are an iconic cool-season flower. These vibrantly colored heirlooms are among our very favorite edible flowers, and they are a clever choice for small farmers, as fresh, local edible flowers are highly sought after by restaurants. Try growing the luxuriant and lavish crushed velvet blooms of
Have you ever found yourself with a midsummer garden full of burned-out peas, bolted lettuces and zucchini the size of baseball bats and thought, “Gee, is my garden season already over?”
If so, let us introduce you to the joys of succession sowing!
Many crops can be sown several times throughout the season in order to ensure a longer harvest window. With some attention to your local climate, an understanding of your plants’ life cycles and a calendar, you can create a personalized succession sowing plan and enjoy a much longer growing season.
By Shannie McCabe
The coronavirus outbreak has brought to light and amplified some existing global inequities, one being food access and hunger. Did you know that one in seven children in America live in food-insecure homes? This epidemic will likely increase those already unacceptable numbers. Now that almost all of us are beginning to see the effects of restricted food access, we are able to walk a mile in those shoes, to understand just how difficult it is to live without access to healthy food.
It can feel impossible to carve time out of our busy day to give back, but the virus has prompted social distancing measures that have many of us spending more time at home, which means more time for gardening. This is our opportunity
We are proud to present the newest heirlooms to the illustrious lineup at Baker Creek! Our seed team has searched across the globe and from greatest gardens of the past to assemble a stellar collection of open-pollinated varieties. We are delighted to share our collection of curiosities, from the rare, exotic and whimsical to the time-honored treasures plucked from the annals of heirloom history.
Innovative Vegetable Introductions
Picture a garden bursting with tasty vegetables; with these prolific, productive and delicious vegetable crops, you can grow an abundance of nutritious produce and have
Held the First Sunday of the Month March thru October
Join us at Baker Creek Heirloom Seed Company as we celebrate the seasons!
Round up your family and come to our exciting, fun-filled festivals that celebrate the growing season with produce, music, crafts and garden speakers!
Spring brings a plant lover’s paradise to our festivals. In May, our largest festival of the year, you can hear top of the line garden speakers that truly are America’s cream of the crop!
Then, celebrate summer and fall by savoring the fruits of our labor as we display our
MEET DAVE KAISER
Whether you are driving down US Highway 60 or perusing a Baker Creek Seed catalog, you surely must have seen a photograph of our own David Leroy Kaiser, more simply known as Dave. While he has been a fixture around Baker Creek since the inception of the company, he has recently achieved “celebrity” status as the star of Baker Creek silent films.
My name is Mathieu Asselin. I am a New York-based freelance photographer. For the past three years I have been working on a photographic project --Monsanto: A Photographic Investigation, which documents more than a century of history of the Monsanto corporation. I am interested in documenting the social and ecological consequences of its relentless behavior, which dramatically affect many communities, and, in aggregate, the entire planet.