What are the pros? beautiful, tasty, easy
What are the cons? slow to ripen, sunscald
I love ripe bell peppers. These plants are easy to grow, except for sun scald. My first batch of peppers all had sun scald. I may be a shade cloth for next year. It's been a very hot humid summer in Missouri in 2016. They take their time to grow and mature. I went ahead and picked a bunch green. I also pick when partly ripe, and let them ripen indoors to lessen sun scald chances. I'll grow these again next year.
Would you recommend this product to a friend?