Choy Sum, Purple or Chinese Flowering Cabbage

100% of 100

50 days. Wildly gourmet flavor and vivid magenta stems make this Chinese green, also known as hon tsai tai, a favorite. The slim and crunchy stems are refreshing and especially well-suited to fresh snacking as well as cooking. The contrast between crispy stems, soft and tender leaves, and spicy yellow blooms makes for a phenomenal culinary experience. It is a particularly cold-tolerant leafy green so well suited to fall and winter harvests. Plants reach 12-36 inches tall and can be harvested multiple times as a cut-and-come-again green.

  • 4-6 Hours Sun
  • Sprouts in 10-14 Days
  • Ideal Temperature: 60-80 Degrees F
  • Seed Depth: 1/4"
  • Plant Spacing: 12"
  • Frost Hardy: No
  • Brassica rapa

Growing Tips: Best planted in cool spring or fall conditions. Sow in place.

Availability: In stock
Minimum Seed Count: 100
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