{"title":"Basil Seeds","description":"\u003cdiv data-content-type=\"html\" data-appearance=\"default\" data-element=\"main\"\u003e\n\u003cp\u003e (\u003ci\u003eOcimum\u003c\/i\u003e spp.) This fragrant and flavorful annual herb is native to the tropical regions of central Africa and Southeast Asia. These heat-loving, frost-sensitive plants are typically grown as annuals and thrive in full sun. Try growing basil alongside your tomato plants! Quick and easy-to-grow plants provide beauty and flavor all season long.\u003c\/p\u003e\r\n\u003c\/div\u003e","products":[{"product_id":"basil-thai-sweet","title":"Basil Seeds, Thai Sweet","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). Popular sweet, spicy basil that is essential in Thai cuisine. Very flavorful with a nice licorice taste. Amazing taste of Thailand! This plant is not only a culinary favorite, but also known for its medicinal value. It is also a source of calcium and vitamins. Don't make a pot of curry without it!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Thai Sweet basil thrives in warm, sunny environments, requiring 8-12 hours of direct sunlight daily. It grows best in rich, well-draining soil with a pH of 6.0-7.5. Consistent watering is important to keep the soil evenly moist but not waterlogged. Regularly pinch back the growing tips to encourage a bushier plant and delay flowering, which can reduce the leaf flavor.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59510996959518,"sku":"HB166","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/cld_693c44f6912af_HB166-Basil_Seeds_-_Thai_Sweet_hgvojh.jpg?v=1782393459"},{"product_id":"basil-lemon","title":"Basil Seeds, Lemon","description":"\u003cp\u003e(\u003cem\u003eOcimum x africanum\u003c\/em\u003e). Vibrant and flavorful lemon basil is an herb that will add zip and zest to your cooking. It is a highly regarded culinary ingredient across the globe and one of our favorites for fusion and experimental cuisine. In Laos, it is known as \u003cem\u003epak i tao\u003c\/em\u003e; its leaves are used in soups, stews, and countless other dishes, and the seeds are soaked and made into a dessert. Lemon basil is essential to many Asian dishes and is highly fragrant.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips: \u003c\/strong\u003eLemon basil thrives in warm, sunny environments with at least 8-12 hours of direct sunlight daily. It grows best in nutrient-rich, well-draining soil with a pH of 6.0-7.5. This heat-loving plant is highly sensitive to cold, so avoid exposing it to temperatures below 50 F. Prune regularly and remove flowers as they appear to help prolong the plant’s productivity and enhance the flavor of the leaves.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511007576350,"sku":"HB107","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_lemon.jpg?v=1782393583"},{"product_id":"basil-dark-purple-opal","title":"Basil Seeds, Dark Purple Opal","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). An extra flavorful, rich, and sweet basil with fragrant deep violet foliage brings drama and fragrance to your garden design! This variety was bred at the University of Connecticut in the 1950s, when Professor Joseph M. Lent and his colleague John Scarchuck set out to improve the existing purple basil variety, which had inconsistent color issues. A purple-splotched variety from Turkey was selected from countless samples from across the globe. The result was this deeply purple, vigorous variety, which they named Dark Opal. This exemplary basil took home a bronze medal in the 1962 All-America's Selection award.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Dark Purple Opal basil thrives in warm, sunny conditions, and needs 8-12 hours of direct sunlight daily. It grows best in fertile, well-draining soil with a pH of 6.0-7.5. Keep the soil consistently moist but not waterlogged to ensure healthy growth. Regular pruning or pinching back of leaves will encourage bushier plants and prolong the harvest. Removing flower buds early helps preserve the flavor of the leaves and allows for continued growth.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511022158110,"sku":"HB106","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil-dark-purple-opal-lss-dsc_1683.jpg?v=1782393893"},{"product_id":"basil-siam-queen-thai","title":"Basil Seeds, Siam Queen Thai","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). Very strong, clove-scented basil. This is a must for curry and all Thai cooking. This selection has beautiful flowers. Very tasty! This improved variety produces very large and lovely flower heads.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Siam Queen Thai basil thrives in warm conditions and full sun, requiring 8-12 hours of sunlight daily. It grows best in rich, well-draining soil with a pH of 6.0-7.5. Consistent moisture is key, but avoid overwatering as this basil dislikes soggy soil. Regular pruning encourages bushier growth and delays flowering, which helps prolong the harvest. This variety is ideal for culinary gardens, raised beds, and containers, and its flowers make it a favorite among pollinators.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511054041374,"sku":"HB102","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/cld_693c446fd90b5_HB102-Basil_Seeds_-_Siam_Queen_Thai_fxy9s4.jpg?v=1782394920"},{"product_id":"basil-blue-spice","title":"Basil Seeds, Blue Spice","description":"\u003cp\u003e(\u003cem\u003eOcimum americanum x basilicum\u003c\/em\u003e). With its dense spikes of light purple flowers enclosed in showy deep purple bracts, this vigorous plant is especially beautiful grown in pots or in the garden. Its heavy fragrance with spicy vanilla overtones makes a pleasant contribution to both fruit salads and savory dishes. The most fragrant basil.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Blue Spice basil is a heat-loving plant that thrives in warm weather and is perfect for pollinator-friendly gardens, attracting bees, butterflies, and other beneficial insects. Basil grows best in nutrient-rich, well-drained soil with a pH of 6.0-7.5.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511056892190,"sku":"HB200","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/cld_693c44e594b83_HB200-Basil_Seeds_-_Blue_Spice_lrgnvo.jpg?v=1782395099"},{"product_id":"basil-persian","title":"Basil Seeds, Persian","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). Really interesting and flavorful! Known as Reyhan throughout the varied nations of southwestern Asia, it has a distinctive lemony and spice-like aroma. This variety is fragrant and nutritious, perfect for soups, salads, rice dishes, \u0026amp; flavorful tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Persian basil thrives in warm conditions and needs 8-12 hours of full sun each day. For the best harvest, remove flower buds as they appear in order to keep the plant focused on leaf production. Regularly harvesting leaves will encourage continued growth and maintain a compact, bushy plant. It grows best in fertile, well-draining soil with a pH of 6.0-7.5.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511059448094,"sku":"HB207","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil-persian-lss-dsc_7679_1.jpg?v=1782394942"},{"product_id":"basil-lettuce-leaf","title":"Basil Seeds, Lettuce Leaf","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). Leaves are Jurassic in size but pleasantly mild in flavor, making Lettuce Leaf basil incredibly versatile in the kitchen. This sweet basil is just a bit more subtle than Genovese. It is great for making gallons of pesto, tossing into fragrant salads, and perfect for making delicious \"Lettuce Leaf Basil Wraps.\" Productive and beautiful. The huge, 6-inch leaves are very nutritious, containing vitamin A and minerals such as calcium, magnesium, and potassium!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Lettuce Leaf basil thrives in warm weather and requires full sun, with 8-12 hours of direct sunlight per day. Basil is highly sensitive to cold and frost, so it is very important not to plant outdoors too early. For optimal growth, it is important to pinch off flower buds as they form to extend the plant's leaf production. Regular harvesting encourages bushier plants and increases overall yield.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511110009118,"sku":"HB108","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_lettuce_leaf.jpg?v=1782395582"},{"product_id":"basil-mammolo","title":"Basil Seeds, Mammolo","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). A classic Italian Genovese basil, Mammolo has been bred to have an exceptionally high leaf-to-stem ratio and a compact growth habit. The short internodes mean that plants are super bushy, free of undesirable leggy stems and rangy habit. Leaves are large with a classic Italian basil aroma and flavor, without the minty smell and flavor that some experience with Italian basil. This variety is respected by large-scale growers in Italy, who need a uniform, vigorous basil with gold-standard flavor to please the discerning local palate for basil. A market grower's favorite and a must-have for those growing in pots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e This compact, flavorful Italian heirloom variety thrives in warm weather with full sun, needing 8-12 hours of direct sunlight daily. To maximize harvest, remove flower buds promptly, as this encourages the plant to focus on producing flavorful leaves instead of going to seed. The ideal time to harvest leaves is mid-morning after the dew has dried but before the heat of the day, as this is when the leaves are most fragrant and will stay fresh the longest.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511118070046,"sku":"HB252","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_mammolo.jpg?v=1782396052"},{"product_id":"basil-thai-holy-kaprao","title":"Basil Seeds, Thai Holy Kaprao","description":"\u003cp\u003e(\u003cem\u003eOcimum tenuiflorum\u003c\/em\u003e). A bold and intense, authentic type of Thai basil difficult to find outside Asia. The delicate, slightly hairy leaves of this distinct variety are highly revered in Thailand for their piquant flavor. Its flavor notes of clove and black pepper make it much less sweet than the Thai Sweet basil, lending robust flavor to a multitude of dishes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips: \u003c\/strong\u003eThai Holy Kaprao basil thrives in warm, sunny conditions. It prefers rich, well-draining soil with a pH between 6.0 and 7.5. This basil variety is highly sensitive to cold, so plant it in warm weather when all chances of frost have passed. Regular pruning helps prevent flowering and encourages bushy growth, ensuring a longer harvest window. Pinch off flower buds early to enhance the leaf flavor.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511120625950,"sku":"HB142","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_seeds_thai_holy_kaprao.jpg?v=1782396017"},{"product_id":"basil-cardinal","title":"Basil Seeds, Cardinal","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). A delicious, fragrant culinary basil that produces huge, rich purple flower heads! These are fantastic in flower arrangements. Try the spicy-sweet leaves in your favorite recipes. They are perfect for salads, soups, and curries, and leaves go well in many Mexican and Asian foods. A magnificent and grand variety for your garden and kitchen. Amazing flavor! Developed in Israel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Cardinal basil thrives in warm, sunny conditions, and needs 8-12 hours of direct sunlight daily. It grows best in well-draining, fertile soil with a pH range of 6.0 to 7.5. Consistent moisture is key, but the soil should never become soggy. To encourage lush, bushy growth, pinch off the growing tips of the plant regularly and remove any flowers unless you're growing it for ornamental purposes.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511142711582,"sku":"HB224","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_seeds_cardinal.jpg?v=1782396790"},{"product_id":"basil-genovese","title":"Basil Seeds, Genovese","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). An absolutely legendary heirloom that no Italian chef can cook without. Genovese basil is the essential ingredient in basil pesto, but it's also phenomenal in sauces, on pizzas, and any other recipe calling for basil. Genovese basil was first bred in the Northwest coastal port of Genoa, the gateway to the Italian Riviera. Most of the Genovese basil in Italy is grown in the Liguria region. Basil is grown at a very high density in greenhouses there, and the village of Pra is noted as growing the very best Genovese basil.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Genovese basil is ideal for culinary gardens, companion planting, or container gardening. It grows quickly, thrives in warm conditions, and attracts pollinators like bees and butterflies. Basil grows best in nutrient-rich, well-drained soil with a pH of 6.0-7.5. Consistent moisture is key, but don't let the soil become soggy.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511142908190,"sku":"HB101","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/cld_693c447448972_HB101-Basil_Seeds_-_Genovese_rmqtaz.jpg?v=1782396868"},{"product_id":"basil-lime","title":"Basil Seeds, Lime","description":"\u003cp\u003e(\u003cem\u003eOcimum americanum\u003c\/em\u003e). A zesty and refreshing basil variety with distinct lime fragrance and flavor. Wildly attractive to pollinators, the fragrant foliage is a delightful addition to the herb garden, containers, beds, and borders. A few sprigs of lime basil tucked into a floral arrangement brings forth a burst of scent. Famous in Thai food and other Southeast Asian dishes. An excellent tea herb, it is also incredible when made into a simple syrup — so much fun in fusion cuisine, drinks, and desserts!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Lime basil is a unique heirloom variety that grows best in warm, sunny conditions and requires 8-12 hours of sunlight daily; it is very sensitive to cold, so it should only be grown during warm seasons. Regularly pinch off the growing tips to encourage bushier growth and to delay flowering. Keeping the soil evenly moist is key to optimal growth.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511144546590,"sku":"HB103","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_lime.jpg?v=1782396821"},{"product_id":"basil-cinnamon","title":"Basil Seeds, Cinnamon","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). A cinnamon twist on one of our favorite garden herbs. Cinnamon basil is believed to have originated in Mexico, and indeed there are many recipes and uses for this piquant basil in Mexican cuisine. The light cinnamon and anise flavor adds the perfect touch to fruit salads, desserts, and savory preparations. The leaves make a soothing cup of tea. Cinnamon basil contains many vitamins and minerals. It also attracts a wide range of pollinators.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Cinnamon basil thrives in heat and requires full sun, needing at least 8-12 hours of direct sunlight daily. It grows best in well-draining, fertile soil with a pH of 6.0-7.5. Remove flower buds promptly to allow the plants to grow faster and produce more flavorful leaves. Regular pruning or pinching back encourages bushier plants and prolongs the harvest as well.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511173415198,"sku":"HB104","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_cinnamon.jpg?v=1782397782"},{"product_id":"basil-chinese-sweet","title":"Basil Seeds, Chinese Sweet","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). A flavorful, citrusy variety that is perhaps the most tender and aromatic basil we've tried! This fast growing, heat-tolerant basil provides lemony orange-flavored foliage all summer long. The leaves are smooth, and even the stem is tender enough for raw eating in salad. A popular Chinese variety perfect for Asian dishes and fusion cooking! This delicious herb is hard to find in America.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Chinese Sweet basil thrives in sunny, warm conditions, needing 8-12 hours of direct sunlight daily. This variety grows best in rich, well-draining soil with a pH range of 6.0 to 7.5. Regular pruning or pinching back of leaves will encourage bushier plants and prolong the growing season by preventing early flowering. For best results, keep the soil consistently moist but avoid overwatering.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511718838558,"sku":"HB298","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_chinese_sweet.jpg?v=1782403862"},{"product_id":"basil-african-nunum","title":"Basil Seeds, African Nunum","description":"\u003cp\u003e(\u003cem\u003eOcimum gratisimum\u003c\/em\u003e). Nunum is a basil from Ghana, Africa, with an earthy, spicy, and complex flavor all its own. African basil, or \u003cem\u003eOcimum gratissimum\u003c\/em\u003e, has a myriad of traditional medicinal uses, and it’s a beloved part of African and Asian cuisines, with a stronger flavor than sweet basils like Genovese. Try simmering this herb in soups, stews, and curries – or make it into pesto for a peppery twist on the classic Italian version. Our thanks to Solomon Amuzu of Call to Nature Permaculture in Ghana for help in preserving and reviving this variety.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips: \u003c\/strong\u003eAfrican Nunum basil prefers warm weather, full sun, and well-draining, nutrient-rich soil with a pH between 6.0 and 7.5. It is a vigorous and drought-tolerant variety but performs best when watered consistently. Regular pruning helps encourage bushy growth and prevents early flowering, which can diminish the flavor of the leaves. This hardy basil variety grows well in containers, raised beds, or traditional garden plots.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511719559454,"sku":"HB285","price":3.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_african_nunum.jpg?v=1782403892"},{"product_id":"basil-akoko-mesa","title":"Basil Seeds, Akoko Mesa","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). One of our favorites in the Baker Creek trial gardens! This plant originated in Ghana, West Africa, where it’s been used in many dishes and medicinal preparations for hundreds of years. This is one of the most common plants seen in every home of the Ghanaian people because of its numerous uses. This variety from Ghana is often used for preparing poultry. The name \u003cem\u003eAkoko Mesa\u003c\/em\u003e means “chicken dance.” \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips: \u003c\/strong\u003eThis unique and aromatic heirloom basil from West Africa thrives in warm climates, requiring 8-12 hours of sun daily. Regular pruning helps prevent flowering and encourages bushy growth, ensuring a longer harvest window. Keep flower spikes picked off in early summer; this will allow the plants to grow more quickly.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511719690526,"sku":"HB284","price":4.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_akoko_mesa.jpg?v=1791484481"},{"product_id":"basil-purple-ball","title":"Basil Seeds, Purple Ball","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). Beautiful, fragrant, and tasty purple foliage makes this basil both gourmet and ornamental. Plants reach just shy of 1 foot tall, with a tidy, round form and plum purple color. Excellent in raised beds, window boxes, and other creative containers as well as in beds and borders.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Purple Ball is a striking heirloom basil variety that thrives in warm weather with full sun exposure, requiring 8-12 hours of sunlight daily. To encourage healthy, bushy growth, pinch off the tips of stems regularly and remove flower buds as soon as they appear. Frequent harvesting helps keep the plant productive. The plant grows best in fertile, well-draining soil with a pH of 6.0-7.5.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511759274270,"sku":"HB309","price":4.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/seed-packet-basil-purple-ball-lss-dsc_6402_1.jpg?v=1782404319"},{"product_id":"basil-evivi-ntor","title":"Basil Seeds, Evivi Ntor","description":"\u003cp\u003e(\u003cem\u003eOcimum basilicum\u003c\/em\u003e). This peppery and piquant heirloom, traditionally grown by the people of the Ewe tribe in Ghana, West Africa, presents a concerto of delightful aromas and has many delicious culinary uses. \u003cem\u003eEvivi Nto\u003c\/em\u003er means “very tasty” in the Ewe language and we must agree! The flavor is floral with a hint of pine and citrus, nuanced and bold! This particular variety is among many others in the area that are disappearing. It is traditionally used in soups, stews, sauces, juices and also to flavor local drinks. We have found this unique and delicious basil to be a stellar choice for culinary experimentation! Solomon Amuzu, of Call to Nature Permaculture in Ghana, received a sample of seeds from an 86-year-old Ewe woman, and he decided to revive and proliferate this treasured basil before it is lost. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips: \u003c\/strong\u003eThis hardy basil variety also thrives as an ornamental plant, producing small, glossy leaves and delicate flowers. Evivi Ntor basil is heat- and drought-tolerant, making it ideal for warm-weather gardens, and it attracts pollinators like bees and butterflies. It grows best in fertile, well-draining soil with a pH of 6.0-7.5.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511772709150,"sku":"HB310","price":4.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil-evivi-ntor-zs-045_1.jpg?v=1782405004"},{"product_id":"basil-seeds-spice-boys-globe","title":"Basil Seeds, Spice Boys Globe","description":"\u003cp\u003eA darling little basil with big personality! This compact, globe-shaped variety forms a tidy mound just 6 to 15 inches tall, perfect for pots, pathways, and petite plots. Don’t let its size fool you; the tiny, deep green leaves are bursting with bold, spicy-sweet aroma and rich flavor that makes sauces, salads, and pestos truly sing. Beloved for its ornamental charm and culinary versatility, this basil is a must for gardeners short on space but big on taste. A true gem for the windowsill or garden edge, tidy, fragrant, and absolutely irresistible.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511912366366,"sku":"HB372","price":4.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/basil_spice_boys_globe.jpg?v=1782407566"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/collections\/Basil_Siam_Queen_Thai_LSS_DSC_1019_1b81290f-eeb1-4e84-96d9-7cbc526800d7.jpg?v=1783528029","url":"https:\/\/www.rareseeds.com\/collections\/basil-seeds.oembed","provider":"RareSeeds","version":"1.0","type":"link"}