{"title":"Parsnip Seeds","description":"\u003cdiv data-content-type=\"row\" data-appearance=\"contained\" data-element=\"main\"\u003e\u003cdiv data-enable-parallax=\"0\" data-parallax-speed=\"0.5\" data-background-images=\"{}\" data-background-type=\"image\" data-video-loop=\"true\" data-video-play-only-visible=\"true\" data-video-lazy-load=\"true\" data-video-fallback-src=\"\" data-element=\"inner\" data-pb-style=\"OM0U6J6\"\u003e\u003cdiv data-content-type=\"html\" data-appearance=\"default\" data-element=\"main\"\u003e\u003cp\u003e(\u003ci\u003ePastinaca sativa\u003c\/i\u003e)  Northern European relative of the carrot. Parsnip roots are long, white, and after a hard frost or two, mild and sweet. May be stored right in the garden all winter or until the soil freezes. Old-fashioned crop that really deserves to be included in today’s gardens.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e","products":[{"product_id":"parsnip-hollow-crown","title":"Parsnip Seeds, Hollow Crown","description":"\u003cp\u003eTasty, white, long roots, sweet flavor. Harvest after frost; a standard in all fall gardens. A popular variety in the 1820s.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Parsnips require deep, light, fluffy soil. Double-dig the planting bed and amend with well-composted manure. Plant in earliest spring, as soon as soil can be worked.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511051682078,"sku":"PR101","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/parsnip_hollow_crown.jpg?v=1782394843"},{"product_id":"parsnip-harris-model","title":"Parsnip Seeds, Harris Model","description":"\u003cp\u003eDelicious, tender, white 12-inch roots have a sweet flavor; refined in appearance. Great boiled, fried, or used in “Parsnip Bread.” A good producer and popular variety.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Parsnips require deep, light, fluffy soil. Double-dig the planting bed and amend with well-composted manure. Plant in earliest spring, as soon as soil can be worked.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511175577886,"sku":"PR102","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/parsnip_harris_model.jpg?v=1782397872"},{"product_id":"parsnip-half-long-guernsey","title":"Parsnip Seeds, Half Long Guernsey","description":"\u003cp\u003eThe Guernsey variety was the most popular parsnip of the 19th century. Introduced prior to the 1850s, this variety is medium long, and has thick shoulders and smooth white skin. The flavorful flesh gets even sweeter after a good frost in autumn. In 1898, Nebraska Seed Company of Omaha said, “As name indicates, not as long as the Hollow Crown. Quality very sweet and delicate.”\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips: \u003c\/strong\u003eParsnips require deep, light, fluffy soil. Double-dig the planting bed and amend with well-composted manure. Plant in earliest spring, as soon as soil can be worked.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511301079326,"sku":"PR103","price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/cld_693c48315e897_PR103-Parsnip_Seeds_-_Half_Long_Guernsey_1_mplh1n.jpg?v=1782399773"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/collections\/Parsnip_Half_Long_Guernsey_LSS_DSC_9516.jpg?v=1783528331","url":"https:\/\/www.rareseeds.com\/collections\/parsnip-seeds.oembed","provider":"RareSeeds","version":"1.0","type":"link"}