Corn, Amish Butter Popcorn

100 days. This buttery heirloom popcorn dates back to the 1800s and has been grown by the Pennsylvania Dutch for generations. The sturdy 8-foot stalks produce about 2 ears per plant, each about 4-6 inches long with small, round, nearly ivory kernels.

• 6-12 hours of Sun
• Sprouts in 7-10 Days
• Ideal Temperature: 75-80 Degrees F
• Seed Depth: 1-2"
• Plant Spacing: 12"
• Frost Hardy: No
  
• Zea mays
  

Growing Tips: Direct sow into the richest soil available 1-2 weeks before last spring frost. Succession planting prolongs harvest; planting in blocks improves pollination.