What are the pros? Prolific, Easy to grow
What are the cons? Must keep up on pruning
I was worried at first that these were not going to produce much fruit but I was wrong! In the beginning I was fertilizing them and someone told me they were "fat and happy" and that I should stop fertilizing and see if that helped. It did. I have 4 plants and I went from having one or two cucumbers a week to 8 or more a day on average. (That's total not per plant) Next year I will probably only plant one or two of these. Also I grew these vertically and if I don't keep them pruned they try to over take the plants near them.
Everyone who's tried has had the same opinion on taste. They taste just like a regular cucumber but the skin isn't as bitter. Also you can see 4 distinct seed chambers when you slice them which makes a nice presentation on a veggie plate. There's not a lot of flesh to them so if you like the seedy part of the cuke you'll love these.
Would you recommend this product to a friend?