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Eggplant Seeds, Shiromaru
Description
(Solanum melongena). A delicious and gourmet Japanese eggplant with pretty green skin. A beautiful variety, ideal for grilling or even eating raw with a dash of ponzu or sprinkle of salt. The skin is firm but the flesh is mild, sweet, and creamy with no bitterness. Eggplants were introduced to Japan in the 8th century, and since then, hundreds of years of breeding efforts have resulted in eggplants of the highest eating quality. This variety is exceptionally heat tolerant.
- 60-70 days to maturity
- 6-8 hours of full sun
- Sprouts in 10-15 days
- Seed Depth: 1/4"
- Plant Spacing: 18"
- Ideal Temperature: 75-95 F
- Frost Hardy: No
Growing Tips, Tricks and FAQs
Growing Tips
The Shiromaru eggplant thrives in full sun and warm weather. Use rich, well-draining soil with a pH of 6.0–7.0. Protect the plants from pests and ensure consistent soil moisture for healthy growth. Adding mulch around the plants will help conserve moisture and suppress weeds.
When to Grow
Start seeds indoors 8-10 weeks before your area’s last frost date. Eggplants need warm weather, so transplant them outdoors only after the soil is at least 65 F and nighttime temperatures stay above 55 F. In cooler climates, use row covers or plant in a greenhouse to provide the warmth needed for growth. If you are not sure how to find your local frost dates, check out our blog post ‘Our Experts Answer Questions, Share Resources’ to help you determine the best planting schedule.
How to Sow and Plant
Sow seeds indoors in seed trays or small pots filled with seed-starting mix. Plant seeds about 1/4 inch deep and keep the soil moist. Maintain a consistent temperature of 75–85 F for germination, which usually takes 7–14 days. When transplanting, space plants 18 inches apart in rows spaced 2–3 feet apart. Choose a sunny, sheltered location.
How to Grow
Water the plants deeply once a week, or more often in hot weather, to keep the soil evenly moist. Add a layer of organic mulch around the plants to help retain moisture and regulate soil temperature. Feed plants regularly with a balanced fertilizer (5-10-10) or side-dress with compost or aged manure. Watch for common pests like flea beetles, aphids, and spider mites. Neem oil or insecticidal soap can help control infestations.
How to Save
- Eggplants are not insect-pollinated, so it is not necessary to isolate the plants very much to ensure pure seed. For home gardeners, an isolation distance of at least 40 feet is sufficient for seed saving.
- Allow fruit to become overripe; the fruit will become slightly wrinkled and soft.
- Scoop seeds out, rinse, and spread out to dry thoroughly.
- Properly stored eggplant seeds will remain viable for up to 4 years.
FAQ
How long does it take for Shiromaru eggplant to mature?
This variety typically matures in about 60–70 days from transplanting.
What are common pests for Shiromaru eggplants?
Flea beetles, aphids, and spider mites are common pests. Use row covers during early growth stages and neem oil or insecticidal soap as needed.
Is Shiromaru eggplant suitable for cooler climates?
This variety grows best in warm conditions, but it can be grown in cooler areas with careful planning. Start seeds indoors and use row covers or greenhouses to maintain warmth during the growing season.
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