Fall Harvest Festival Speaker Schedule and Bios

We have an exciting group of speakers this year! We will continue to update this list with speakers and presentation titles as more guests confirm, and we'll post speaker times closer to the event. In the meantime, scroll down to learn more about our speakers, and be sure to check back for updates. Schedule subject to change.

Sunday May 5, 2025

10:30 a.m. - TBD

11:45 a.m. - TBD

1:00 p.m. - TBD

2:15 p.m. - TBD

3:30 p.m. - TBD

4:45 p.m. - TBD

Monday May 5, 2025

10:30 a.m. - TBD

11:45 a.m. - TBD

1:00 p.m. - TBD

2:15 p.m. - TBD

3:30 p.m. - TBD

4:45 p.m. - TBD


The Speakers and Bios

Adam Alexander

Photo of Adam AlexanderPhoto of Adam Alexander

The Seed Detective

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Adam Alexander spent 40 years as an award- winning film and television producer, but his true passion is collecting rare, endangered but, above all, delicious vegetables from around the world. He lectures widely on his work discovering and conserving rare, endangered garden crops and is valued for his inspiring and motivational talks with appearances at many prestigious events. His knowledge and expertise on growing vegetables for seed is highly valued by the Heritage Seed Library, for which he is a seed guardian. Adam shares seeds with other growers and gene banks in the U.S. and across Europe, as well as providing seeds for displaced people from Syria and the Ukraine as part of a program to reconnect them with the tastes of home. He has appeared on Gardeners’ World and the Great British Food Revival and CNN’s Going Green. He has written for National Geographic Magazine, The Sustainable Food Trust, Simple Things and The Cottage Garden Society. He is the author of The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables. Follow him on Bluesky: ‘theseeddetective.bsky.social, Twitter @vegoutwithadam and Instagram: @theseeddetective


Lucy Hutchings and Kate Cotterill

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She Grows Veg

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Lucy and Kate are the dynamic duo behind She Grows Veg, an heirloom seed company in the U.K. bringing the joy of beautiful and unusual vegetable, fruit, and edible flower varieties to home gardeners. The company grew from Lucy’s Instagram account, where she shared her growing experiences with a huge and enthusiastic audience. Lucy also provided photography for our Whole Seed Catalog and trialed many Baker Creek varieties before striking out on her own. Kate brings a wealth of executive-level business and marketing experience to the table. Lucy and Kate will share their stories of what it takes to bring heirloom vegetable growing to new gardeners and audiences!


Dr. Jeff Pierce and John Kohler:

Photo of John Kohler and Dr. Jeff PiercePhoto of John Kohler and Dr. Jeff Pierce

Transforming Your Garden 

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Join gardening expert John Kohler and long-time medical doctor Dr. Jeff Pierce for an enlightening talk on transforming your garden into a powerful medicine cabinet. Learn doctor-approved strategies for growing, preparing, and eating nutrient-dense plants to prevent and reverse disease. Discover how integrating these practices can significantly improve your health and wellness, reducing or even eliminating the need for conventional drugs.

Dr. Jeff Pierce is a board-certified family and lifestyle medicine physician and a volunteer master gardener. He teaches about the power of growing an edible garden to help prevent and treat chronic conditions such as diabetes and heart disease. He and his family enjoy working in and eating from their urban food forest in Sonoma County.

John is the force behind Growing Your Greens, a popular YouTube gardening channel. Learn Organic Gardening at GrowingYourGreens - YouTube


Susan Belsinger and Tina Marie Wilcox

Photo of Susan Belsinger and Tina Marie WilcoxPhoto of Susan Belsinger and Tina Marie Wilcox

Collaborators Extraodinaire

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Herbal enthusiasts Susan Belsinger and Tina Marie Wilcox met in 1996 when Susan went to present two herb programs at the Ozark Folk Center, where Tina Marie is herbalis and head gardener and coordinates all kinds of wonderful herbal events. Susan cooks, writes, takes photos, and teaches; her latest book the perfect bite: focus on flavor was published in 2022.

Having herbs, gardening, botanizing, foraging, good food and fun in common—Tina Marie and Susan hit it off—and that was the beginning of a long-distance friendship. Gardening from their respective homes, Susan in Maryland, and Tina Marie in Arkansas, they’ve exchanged a lot of seeds, plants, roots and ideas over the years. They have collaborated on presentations and workshops across the country, from the Smithsonian to Epcot and have done many programs for herbal organizations and businesses, conferences and botanic gardens. They co-authored the creative herbal home, which celebrates their living the herbal life and have written for national publications like Mother Earth Living, The Herb Companion, The Herbarist, Herbs for Health and GRIT, as well as the Brooklyn Botanic Garden All-Regions Guides.

Tina and Susan are both members of the International Herb Association, Herb Society of America, American Botanical Council and United Plant Savers—and they both share a passion for all things herbal.


Bevin Cohen

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Small House Farm

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Bevin is an author, herbalist, seed saver, and owner of Small House Farm in Michigan. He offers workshops and lectures nationwide on the benefits of living closer to the land through seeds, herbs, and locally grown food. He is the author of several books, the most recent of which is The Heritage Pantry: Modern Methods of Preserving Food the Old-Fashioned Way. He is also a founder of the Michigan Seed Library network, one of the nation’s largest seed communities.


Chad Midgely

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Yes, You Can Grow Citrus in a $100 Greenhouse

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Chad Midgley, aka the Rockstar Farmer, is an urban market farmer and gardening innovator in Ogden, Utah. Chad grew up farming with his dad – and learned from the legendary “no work” mulch gardener Ruth Stout. He is well known for growing citrus and tropical plants in his “Hobbit Hole” greenhouses, made inexpensively of straw and plastic, and heated by compost! Chad says his gardening innovations are “inspired by his Utah ancestors."


P Allen Smith

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Landrace Gardening

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P. Allen Smith, often described as one of America’s most talented garden designers, is the product of five generations of southern nurserymen. His foundational childhood experiences in planting naturally led to an appreciation for horticulture, genetic diversity, plant pairing and for an orderly and holistic approach to work. Later, as a garden and landscape graduate student in England, his design processes were refined to embrace each site’s unique characteristics and the needs of each unique commissioning family.

Eschewing fashion, Mr. Smith identifies and sensitively accentuates the natural gifts of the landscape, imparting balance, harmony and beauty in the classic tradition of Palladio, Brown, and Repton. His designs are an expression of his client’s lifestyle and their legacy, melding site with living material and improvements to create environments that mature and improve with the seasons. And Mr. Smith’s many esoteric interests and insights allow for a myriad of inclusions such as ornamented aviaries, sheep pastures, walled gardens, fruit orchards, kitchen herb gardens, container gardens, stumperies, rare rose collections, wildflower and pollinator fields, apiaries, ponds, and architecturally appropriate built structures and follies.

The result for his clients is timeless gardens and landscapes.

To date, he is the author of six bestselling books, host and producer of one of PBS’s most

successful and award-winning television shows, he runs a media enterprise focused on garden design and health, he is a speaker at many of the country’s important architectural and historic homes (and opens his own home to the public each Spring and Fall).

Mr. Smith’s work has been featured in publications including The New York Times, The Washington Post, Architectural Digest, People, House Beautiful, Southern Living, and more than 100 other publications.

He is a trustee of Winterthur House, a former board member of the Royal Oak Society (of the British National Trust), is a certified fellow of the Royal Horticultural Society, an honorary member of the Garden Club of America, the Honorary President of the Herb Society of America, and a life member of the Livestock Conservancy, Rare Breeds Trust (UK) and the Society for the Preservation of Poultry Antiquities. He is a TEDx speaker and the founder of the Heritage Poultry Conservancy.


To Be Annouced

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Someone Special

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Wren is a founder of Mountain Jewel Center for Earth Connection, a Missouri Ozarks-based project founded on the principles and ethics of permaculture. Their vision is “to build on the unique array of species and promote the cultivation of improved varieties of locally adapted plant stock.” Through an ongoing squash breeding project, Wren is developing a squash bug-resistant C. mochata and the Ozark C. mochata Grex.


To Be Announced

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Talented Gardeners

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Ronda is the founder of GOTURSIX, a nonprofit focused on helping veterans and their families affected by PTSD. Her talk will focus on the benefits of gardening for brain health, offering some practical techniques for reducing stress and cultivating resilience through the grounding power of nature.


Wendi Phan 

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A Garden for the Senses: The Plants that Inspire How We Taste and Live

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For Los Angeles gardener Wendi Phan, plants are like an extension of her family. Through her Gardens of Wendiland, she provides organically grown herbs and low-maintenance living decors to homes and workspaces. Wendi also shares her knowledge and deep love for gardening – particularly exotics – on her YouTube channel.


Ranjana and Chetan Hans

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Bridging the Gap between Ayurveda and Modern Medicine for Health and Wellness

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Through their Columbia, Missouri-based business, Raw Roots Turmeric, Ranjana and Chetan Hans are cultivating an appreciation for Ayurvedic herbs such as turmeric, moringa, and ashwagandha. Ranjana first learned about Ayurveda from her parents; Chetan is a cardiovascular health researcher at the University of Missouri School of Medicine, and he has been investigating the health properties of Ayurvedic herbs. 

Ayurvedic medicine is based upon the idea that humans are made of five elements: Air, water, earth, fire and space. Depending upon the concentration and balance of these five elements, three fundamental energies are generated, called Doshas: Vata, Pitta and Kapha. By maintaining equilibrium among these three Doshas, a good health and well-being can be attained. We will emphasize on balancing these Doshas using different Ayurvedic Herbs, practicing healthy life style and doing certain Yogic activities.

Dr. Hans, using his 25 years of scientific research, will discuss how Ayurveda and Modern Medicine address different diseases and how these two approaches can complement each other for better health outcomes.


Makeda Cheatom

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Worldbeat Cultural Center

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Makeda Cheatom is Executive Director and Founder of the WorldBeat Cultural Center in San Diego. For 30 years she has produced programs and presented artists from various genres in the cultural center. Makeda has received many awards for her service to the community. She is also an avid gardener who advocates for the wider use of moringa, a drought-tolerant superfood found to have many benefits for soil health as well.