This award-winning giant exhibition onion has a super sweet complex flavor and is a beauty! The flask-shaped orbs are wrapped in a pale, straw-colored skin, and the flavor is divinely sweet with a spicy finish. It is perfect for raw eating, in salads, or for cooking, and a good storage onion.
- 6-12 hours of Sun
- Sprouts in 7-14 Days
- Ideal Temperature: 45-80 Degrees F
- Seed Depth: 1/4"
- Plant Spacing: 4-6"
- Frost Hardy: Yes
- Allium cepa
Growing Tips: Usually started indoors 8-12 weeks in advance of planting out, typically 3-4 weeks ahead of last spring frost. Does best in rich, moist soil.