What are the pros? Tons of fruit
What are the cons? Slightly bitter, bland flavor
Each plant produced maybe 50 pods over the season. They had the abundant productivity that I think of cayenne as having (their similar appearance makes me assume they are closely related). Plants grew to 2-3 feet high by 1.5-2 ft across. Germination rates were very high and quick (compared to other pepper seeds). While I didn't enjoy the flavor very much, a friend that I gave extra seedlings to sauteed them up with salt and said his kids loved them. Some of the pods had a jalapeno level heat, others had no heat.
Would you recommend this product to a friend?