What are the pros? Heavy producing and delicious.
What are the cons? none whatsoever.
We planted 70 tomato plants, of 15 different varieties, and 4 of those were Jersey Devil. they outproduced all are other tomato plants and are still finishing some tomatoes up(mid September). they are early producers in our zone 6, and were very fast growers once established from transplants. They were delicious in sandwiches and spaghetti sauces, our only regret is that we didn't plant more of them. our soil is not the best, but we mulched to improve soil and prevent disease.
Ps: use as conversation piece, example:' Hey Pastor this devil is delicious, here have some.' you fill in the rest.
Would you recommend this product to a friend?