Kohlrabi, Blauer Speck

This old German heirloom produces gorgeous, violet-blue frosted globes. The name translates to “Blue Bacon Kohlrabi,” thanks to the hypnotic blue color and ultra fine-grained, buttery-flavored stems. Originally introduced in 1914, the large, flattened stems have an incredible storage life, which was of paramount importance before the advent of modern refrigeration. This old commercial variety is perfect for small farmers and backyard gardeners. Blauer Speck has small, sparse leaves, more conducive to a tight planting in order to save space in the garden.

• 6-12 hours of Sun
• Sprouts in 6-9 Days
• Ideal Temperature: 45-80 Degrees F
• Seed Depth: 1/4"
  
• Plant Spacing: 6-8"
• Frost Hardy: Yes
  
• Brassica oleracea gongylodes
  

Growing Tips: Direct sow in rich soil every 2-3 weeks from 2 weeks before last spring frost to 2-4 weeks before first autumn frost. Harvest when "bulbs" reach 3” across.