What are the pros? Fast, abundant, delicious
What are the cons? Nothing
This was my first year really getting a garden in and these didn't get planted until June as my naughty chickens snuck in and scratched them up. They have been the highlight of all the gardens. They spread like crazy so I had to get some chicken wire and scrap wood to make a trellis to weave them through. They still spread out everywhere. The trellis will be a must for next year to maximize garden bed space because they will overtake everything else. We loved the taste of them, very mild and tasty. Great sliced and eaten fresh, with a little salt or tossed in with a salad. I loved not having to peel these. Only a couple turned out to have rougher skin and seeds and they had been hidden behind a leaf and went a little too long. I still can't believe how many we harvest. Close to 4-6 a day from 2 seeds planted. Highly recommend. These were so fun that the family asked that I skip the traditional cukes for fresh eating and keep those to pickles. These have won the fresh eating vote!
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