What are the pros? Easy to grow. Healthy vines
What are the cons? Low production , white flesh
I just picked the first of these melons. I sold three at the market today. One if my customers called to tell me it was the best melon she had ever eaten. Sweat all the way to the edge.
BUT, the flesh was solid white.
It had all the signs of a ripe melon. Dried tendrils, creamy yellow field spot, dull outside color.
They are growing well in healthy vines. Not a lot of melons on each vine though.
Would you recommend this product to a friend?