Okra, Burmese

We are proud to offer this heirloom variety from Burma (Myanmar). Large pods are tender, spineless, and finely flavored. The plants start yielding early, and production lasts until frost.

• 8-12 hours of Sun
• Sprouts in 7-14 Days
• Ideal Temperature: 75-90 Degrees F
• Seed Depth: 1/2-1"
• Plant Spacing: 18"
• Frost Hardy: No
• Abelmoschus esculentus
  

Growing Tips: Soak seeds for 24 hours. Direct seed after last spring frost. Pick pods while young and tender. Loves heat and humid or dry conditions.